Swad Methi Mutter Malai (Peas in Cream With Fenugreek Leaves)

6 Pack of Swad Methi Mutter Malai (Peas in Cream With Fenugreek Leaves)

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In Stock
1,680.00 Grams

India a land of amazing variety, the astonishing variety of India is truly reflected in its cuisine, which is regarded by those who enjoy genuine Indian food as being among the worlds greatest. Swad's range of Ready to Eat Indian Cuisine makes you part of this great culinary tradition that stretches back thousands of years.

Noor Jehan, principle wife of emperor jahangir, was famed for her cooking and often created new dishes for her husband. The favorite being methi mutter malai. Garden fresh green peas and fenugreek leaves are simmered in rich cashew gravy and flavored with aromatic spices. An entree fit for kings.

  • Mircowave for 2 minutes
  • Micro Curry
  • All natural
  • No preservative

Country Of Origin: Product of India

Ingredients: Green peas, Fenugreek leaves, Cream, Sugar, Sunflower oil, Onion, Milk solids, Corn flour, Wheat flour, Salt, Clarified butter, Green chilli, Garlic, Ginger, Turmeric powder, Cardamom, Citric acid, Cashewnuts, Spices (mace, cinnamon, caraway seeds, clove, black pepper, cumin, star anise, fennel seeds, nutmeg, white pepper, bay leaf, fenugreek).

Microwave Oven:
Make a 2cm cut in the side corner of the pouch. Place upright on a microwaveable plate. Heat on full power for 2 minutes. Remove pouch from microwave holding the unopened side. (Care should be taken when handling the heated product). Stir & serve hot.

Note: Above heating time may vary depending on microwave wattage & may need adjusting.

Gas Burner:
Take unopened pouch & immerse in boiling water for 3-5 minutes. Remove pouch, snip & serve.

Quantity: 6 Boxes Pack

Products Weight: 9.9 OZ (280 Grams) Each

Storage Instructions: Keep in Cool & Dry Place. Do not consume if the pouch is leaking or bloated.

Package: Box

Allergy Advice: Contains wheat, Milk & tree nuts. This product was processed on machinery and in a plant that also processes wheat, peanuts, tree nuts, sesame seeds, soy and milk (dairy products).


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