3 Packs of Jalpur Bajri Millet Flour 2 LB
- In Stock
- 3,000.00 Grams
Jalpur Bajri Flour is a popular South Indian atta (flour) that is used to make Puttu (South Indian style steamed rice cake). This greyish flour is made from millet, also known as bairi in North India and ragi in the South. It has a particular nutty aroma and a slight bittersweet after taste. It is commonly used to make breads with mixed with atta. Bajri flour also has higher nutrition value than rice and oats. Jalput Millet Flour is freshly milled from 100% millet to prepare rotla and puris.
Jalpur Bhajri Flour is freshly milled from 100% millet to prepare Rotla and Puris.
- Symbol of Quality
Jalpur Millers Ltd.,
Country of Origin: Product of England
Ingredients: Bajri (Millet)
Quantity: 3 Packs
Product Weight: 1000 Grams (2.2 LBs) 1 KG Each Pack
Storage Instruction: Keep in cool and dry place